Pencil & Fork Ltd

Pencil & Fork Ltd

Sutton

( 22)

David, founder of Pencil & Fork, is a chemist certified from Harvard University in Science & Cooking. He looks to provide a different approach to learning using food as a vehicle to teach.

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Experiences by Pencil & Fork Ltd

Camden

£ 75

Learn the art of molecular gastronomy making tapas and enjoy a molecular tapas diner!

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Sutton

£ 49

Are you bored of looking at grammar and textbooks to learn Spanish? Would you like to practice Spanish with a native facilitator through food? We provided a truly different way of learning Spanish meanwhile you are having a culinary experience.

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Sutton

£ 75

Learn the art of molecular gastronomy making tapas and enjoy a molecular tapas diner!

See More

Reviews

Molecular Gastronomy Cooking Techniques

David's workshop was simply amazing. I've had an amazing time and David is very friendly. The food was delicious and I've definitely learned some molecular tricks!!

Adeline
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

David, I had a wonderful time and your workshop was absolutely stunning! Love the way we learned how to transform the texture and taste of any type of food using science - would definitely recommend this experience to anyone!

Diego Bonilla
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

The blend of chemistry and food is absolutely fascinating, and the results simply delicious and eye-catching. I have been to a workshop with my husband and my daughter and we have all thoroughly enjoyed it.

Alison
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

Lots of fun! We learnt some magic techniques and thoroughly enjoyed the company.

Marisa
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

An amazing workshop! We had a great time and learnt a lot.

Chris
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

David is a great teacher and we had a wonderful time learning the fun techniques from him. Really enjoyed it. Highly recommended.

Josephine
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

We had an absolutely wonderful time. The evening was relaxed, educational and very enjoyable. David's manner was great. He was engaging and receptive to questions. On the whole, a great night!

Arthur
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

A great workshop and a fantastic way of running this class. Everyone had a chance to get hands on and create their own gastronomic masterpiece. David was accommodating and a great teacher. The food was delicious, would definetely recommend.

Jack
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

David's workshop was simply amazing. I've had an amazing time and David is very friendly. The food was delicious and I've definitely learned some molecular tricks!!

Adeline
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

David, I had a wonderful time and your workshop was absolutely stunning! Love the way we learned how to transform the texture and taste of any type of food using science - would definitely recommend this experience to anyone!

Diego Bonilla
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

The blend of chemistry and food is absolutely fascinating, and the results simply delicious and eye-catching. I have been to a workshop with my husband and my daughter and we have all thoroughly enjoyed it.

Alison
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

Lots of fun! We learnt some magic techniques and thoroughly enjoyed the company.

Marisa
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

An amazing workshop! We had a great time and learnt a lot.

Chris
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

David is a great teacher and we had a wonderful time learning the fun techniques from him. Really enjoyed it. Highly recommended.

Josephine
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

We had an absolutely wonderful time. The evening was relaxed, educational and very enjoyable. David's manner was great. He was engaging and receptive to questions. On the whole, a great night!

Arthur
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

A great workshop and a fantastic way of running this class. Everyone had a chance to get hands on and create their own gastronomic masterpiece. David was accommodating and a great teacher. The food was delicious, would definetely recommend.

Jack
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

Excellent cooking lesson preparing vegan tapas with a twist, very well run indeed

Dave
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

The classes are fantastic, the food is great - and its always great fun.

Caroline
Been on 1 EmptyChair workshop(s)

Cooking Your Spanish

Great experience. David is very welcoming and engaging. The class is fun, informative and tasty!

Sophie
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

Excellent cooking lesson preparing vegan tapas with a twist, very well run indeed

Dave
Been on 1 EmptyChair workshop(s)

Cooking Your Spanish

Class was lots of fun, very informative and David explained things very well.

Adelaide
Been on 1 EmptyChair workshop(s)

Molecular Gastronomy Cooking Techniques

The classes are fantastic, the food is great - and its always great fun.

Caroline
Been on 1 EmptyChair workshop(s)
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